Ospreys have been enjoying a taste of Mexico!

The children in Year 4 have been tasting foods that are used in popular Mexican recipes (avocados, sweet peppers, chorizo, pineapple and sweet corn). They analysed these foods, stating whether they recognised the food and enjoyed the taste; some were enjoyed more than others (see the expressions on our faces).

The children were then excited to be using some of these ingredients to cook quesadillas and make guacamole.  We then sampled the food we had made, which we really enjoyed.

More recipes will be made in the next few weeks.IMG_9442


NCLT
Ofsted Good Provider
Investors In People Award
Rewilding Rotheram Gold Award
School Games Gold 2021/2022
CEI Rotherham Ready - University of Warwick
The Basic Skills Agency Quality Mark Award
Arts Council England - Artsmark Gold Award
School Mental Health Award Bronze

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